Drusie & Darr

Contributed by Sean O'Connor


Source: www.mucca.com Mucca. License: All Rights Reserved.

This elegant restaurant at Nashville’s Hermitage Hotel is run by world-class chef Jean-Georges Vongerichten, with luxe interiors by Thomas Juul-Hansen. It’s named after a beloved hotel manager’s two children who spent their childhood there in the 1960s, playing games and charming guests.

Our brand identity combines the sophistication of Jean-Georges’ take on regional cuisine with a light-hearted warmth that characterizes Southern hospitality. The curvaceous, custom-drawn ampersand becomes a mark that signifies abundance and inclusion, anchoring the delicate Organda type that dances around it.

Source: www.mucca.com Mucca. License: All Rights Reserved.


Source: www.mucca.com Mucca. License: All Rights Reserved.

Organda with a custom ampersand

Source: www.mucca.com Mucca. License: All Rights Reserved.


Source: www.mucca.com Mucca. License: All Rights Reserved.


Source: www.mucca.com Mucca. License: All Rights Reserved.


Source: www.mucca.com Mucca. License: All Rights Reserved.


Source: www.mucca.com Mucca. License: All Rights Reserved.

This post was originally published at Fonts In Use

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